Graham Botfield is the founder of Living Nutrition, a UK company producing innovative kefir-kombucha fermented supplements. Graham has 12 years experience as a nutritional therapist, lecturer and researcher. He has represented various major international brands as their UK and European head of education.
Sunday, 22 April - 3:50 pm - 4:10 pm
Living Culture Symbiotics – The Next Generation of Probiotics
Location: Natural Products Talks
We live in a symbiotic relationship with our gut flora, with the digestive tract being a shared ecosystem affecting the health of both ourselves and the microbes within. Graham will be sharing the latest research on how fermented Living Culture Symbiotics have a superior effect on influencing your own gut flora on a multitude of levels including colonisation, microbial diversity, digestive terrain and digestive functions.Speaking: