The Natural Food Kitchen
Live kitchen demonstrations are back on the menu for 2012, with The Natural Food Kitchen featuring top chefs with some serious organic and eco credentials.
Programme
Reaffirming the event’s commitment to promoting how real food is integral to enjoying healthy lifestyle, each session will focus on a specific area of the show, including gluten and allergy free cooking, vegetarian and vegan alternatives, using food as medicine, and more.
Sunday 1 April 2012
11.00-11.45 | Local Heroes - The best UK regional food
Henrietta Green
FoodLovers Approved
FoodLovers Approved
12.15-13.30 | Naked Lunch
Shazzie
TV Presenter | Author | Raw Food Guru
Bringing raw food to the masses
TV Presenter | Author | Raw Food Guru
Bringing raw food to the masses
13.30-14.15 | Veggie Delights
Jay Pindolia
Cordon Vert Chef Of The Future 2011
Vegetarian cooking for the future
Cordon Vert Chef Of The Future 2011
Vegetarian cooking for the future
15.00-15.45 | Eat Yourself Healthy
Dale Pinnock
The Medicinal Chef
Medicinal cooking with Dale Pinnock
The Medicinal Chef
Medicinal cooking with Dale Pinnock
Monday 2 April 2012
11.00-11.45 | Thinking Organically
Barny Haughton
Square Food Foundation
Making your kitchen organic
Square Food Foundation
Making your kitchen organic
12.15-13.30 | Sustainable Food From Field To Fork
Tim Bouget
ODE (Sustainable Restaurant Of The Year)
How to do sustainable in the kitchen
ODE (Sustainable Restaurant Of The Year)
How to do sustainable in the kitchen
13.30-14.15 | Setting Food Free
Jason Church
Gluten Free Chef Of The Year 2011
Gluten free and guilt free cooking
Gluten Free Chef Of The Year 2011
Gluten free and guilt free cooking
15.00-15.45 | Get Active
Robert Hood
Exec Chef at The Blythswood Square Hotel
Food for Sports Nutrition
Exec Chef at The Blythswood Square Hotel
Food for Sports Nutrition
Natural Food Show Natural Beauty & Spa Natural Living Health & Nutrition 